Health

Countless benefits of eating Dates

The date is given the status of a superfood, the use of which has innumerable health benefits.

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According to medical experts, dates are equally suitable food for all young and old. Dates are harvested in many countries of the world including Pakistan. There are more than one hundred varieties of dates in Saudi Arabia. The total number of varieties of dates grown in many countries of the world is said to be more than 3000.

In this regard, nutritionists consider the Date to be an important and natural source of strength and immediate energy, which has health benefits.

While science has proven the benefits of eating dates, the benefits of using them are also found in Islamic teachings.

Dates are also used in Sehri and Iftari.

The use of dates is also proven by the Sunnah. That is why dates are used in large numbers in Muslim countries and as the month of Ramadan approaches its use and demand increases.

If dates are used in the morning, it makes a person feel refreshed and energetic throughout the day. Eating dates as it is a sweet food makes the mood pleasant and better.

Nutritionists consider dates to be an essential component of the human brain. The use of dates promotes the development of the human brain. At least two dates must be consumed daily.

Breaking the fast with dates in Iftar disappears fatigue and immensity immediately and freshness returns.

According to medical experts, dates are an important source of potassium and magnesium, it is beneficial for patients with high blood pressure, the use of dates reduces high blood pressure and blood pressure remains balanced.

Dates can also be used by people who want to lose weight.

During Ramadan, those who want to lose weight can use dates without hesitation as it is the best option to restore energy by taking in a small volume.

People who exercise before Iftar or Sahar must use dates.

Dates are an excellent source of iron. Iron ensures the supply of oxygen throughout the body.

The use of dates also helps in the growth of red blood cells.

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